Home | About | Menu | Reservation | Shop | Find us | Publication | Update
* Guests with food allergies should inform our server prior to ordering. Please discuss any food allergies so the chef can adjust your meal.
* We are BYOB. there is no corkage fee. If any additional glasses are requested there will be a fee of $ 2 per glass.
*All parties of five or more will have a charge of 20 % added to the pre-tax total.
*This is a notice to all of our customers dining with Han202. We provided areas to hang your coats, if you need assistance please ask one of our staff members to help you. Han202 is not responsible for lost stolen or damaged property.
VALENTINE'S DAY TASTING MENU
02.14.2016
LOBSTER WONTON SOUP/PUFF PASTRY
酥皮龍蝦湯
"TUNA CIGAR"/ FIOE GRAS TERRINE
金槍魚鵝肝“雪茄”
DONGPO PORK/SALTED VEGETABLE/SHAOXIN WINE
梅菜東坡燒肉
CHILEAN SEABASS/GINGER/SCALLION/SOY SAUCE
姜蔥智利鱈魚
DUCK BREAST/MASH POTATO/SPICY SAUCE
川味鴨胸
SWEET KOREAN PEAR IN "HEART" CHOCOLATE CAKE
“甜心”巧克力
$120 PER COUPLE
